Wines & More
Paskett Vineyards & Winery is dedicated to producing premium, specialized wines from our estate vineyards in Lodi. We grow Cabernet Sauvignon, Zinfandel, Cabernet Franc and Charbono. Each year, we also carefully select small vineyards in Lodi that produce exceptional fruit and incorporate these single vineyard offerings into our wine program, including Barbera, Malbec, Cabernet Franc, Petit Verdot, Syrah, Verdelho, Viognier, and Chenin Blanc.
Made from our Estate Charbono this wine has dry, tart cherry with complex minerality. A unique Rosé offering that was made to be paired with rich, flavorful food!
Subtle notes of fig and sage on the nose support a soft, gentle mouthfeel and a strong cherry palate with balanced acidity.
A smooth, perfectly balanced Cabernet with solid fruit forward, earthy tones and mild oak flavors presenting itself mid-palate. Soft tannins make for an easy sipping wine.
A gorgeous Bourdeaux blend of 40% Cabernet Sauvignon, 40% Malbec and 20% Petit Verdot. Full with juicy berries and soft herbal notes and a delicate, pleasing tannic structure with a lingering finish.
Not your typical Lodi-style Zin! Soft and fruit forward with a lingering, spicy finish.
One of our most popular wines, "The Goat" not only has a fun label but delicious wine inside!
A rare French varietal made from fruit grown on Paskett's own historic Estate.
A limited production made from a small block of fruit grown by John Bischoff.
A rich red proprietor's blend named after the original founder of the estate that Paskett Winery calls home, Senator Benjamin Langford.